Low Protein Meat Substitution
Reference: 869123456120
140.00
Tax included
LOW PROTEIN MEAT SUBSTITUTE
Ingredients: Corn starch, tapioca starch, potato flour, inulin, thickeners: xanthan gum and guar gum, cellulose fiber, parsley, thyme, mint, salt,
cumin, sweet pepper, onion, meat flavor, coloring: natural caramel powder.
Preparation: Add 50 ml cold water (1/3 glass of water) into 2 scales poon of mixture and mix with a fork until it reaches consistency. Avoid sticking
by putting a few drops of oil to your hands. Mold the mixture into meatball swith 0,5 cm in diameter. Fry in 1-2 tables poons oil in a pan and serve.
869123456120
Data sheet
- Energy
- Fat
- Carbohydrate
- Protein
- Diyet Lifi / Dietary Fiber
- Fenilalanin
- Tirozin
- v
- Isolösin
- Lizin
in the same category
50 other products in the same category:
