Low protein With vegetables Burgu Pasta 250 g
Ingredients: Corn starch, Gluten-free wheat starch, Potato starch, Water, Salt, Spinach, Carrot, Purple Carrot, Turmeric, Beet, Tomato, Thickener (Guar gum, Xanthan gum), Vegetable fiber.
Ingredients: Corn starch, Gluten free wheat starch, Potato starch, Water, Salt, Spinach, Carrot, Purple Carrot, Turmeric, Beet, Tomato, Thikener (Guar gum, Xanthan gum), Vegetable fiber.
Preparation: Add 1 teaspoon of salt and 1 tablespoon of oil to 3 liters of water and bring to a boil. Pour the whole package into the boiling water and cook for 10-12 minutes.
Preparation: Add 1 teaspoon of salt and 1 tablespoon of oil to 3 liters of water and boil it. Pour whole package into boiling water and cook for 10-12 minutes.
Low Protein Ezogelin Soup - 300 g Suitable for vegans and those on a gluten-free diet.
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Low protein, Vegan, Gluten-free With this mix you will be able to make yogurt with the taste and texture of regular yogurt. We recommend using slightly soured homemade yogurt as the starter. During fermentation, add 2-3 drops of lemon to your starter. WITH 1 BOX OF PRODUCT YOU CAN MAKE 6 KG OF...
Our shell pasta will adorn your table with its wonderful shape and taste Low Protein / Gluten-Free / Vegan
