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Low Protein Yogurt Mix - 250 g
₺310.00
869123456131
869123456131
Low protein, Vegan, Gluten-free
With this mix you will be able to make yogurt with the taste and texture of regular yogurt.
We recommend using slightly soured homemade yogurt as the starter.
During fermentation, add 2-3 drops of lemon to your starter.
WITH 1 BOX OF PRODUCT YOU CAN MAKE 6 KG OF YOGURT!..
Ingredients: Corn starch, Potato Starch, Cellulose Fiber, Maltodextrin, Salt, Flavoring.
Preparation: Pour 800 ml (4 glasses) of low-protein milk into a pot. Add 2 level measuring spoons (about 34 g) of the yogurt mix.
Mix thoroughly so that no lumps remain. Bring the milk to a boil while stirring. Once it boils, keep boiling over medium heat while stirring for 7 minutes. After 7 minutes, turn off the stove and wait for it to cool to fermentation temperature.
When it reaches fermentation temperature, take 1 tablespoon of homemade yogurt, add it to the milk and stir. Cover your fermentation container and ferment for 17 hours.
At the end of 17 hours, put the yogurt in the refrigerator. Even if your yogurt is liquid at the end of fermentation, place it in the refrigerator.
Your yogurt will set after resting in the refrigerator. You can consume it once it has cooled enough (after about 12 hours).
When making ayran or cacık, you may squeeze in a little lemon if you wish.
Note: Those on a vegan diet may adjust their milk and starter use to suit their diet.
|
NUTRITIONAL VALUES 100 g |
||
|
Energy |
343 |
kcal |
|
Fat |
2,8 |
g |
|
Carbohydrate |
74,6 |
g |
|
Dietary Fiber |
9,8 |
g |
|
Protein |
<0,1 |
g |
|
- Phenylalanine |
<0,1 |
mg |
|
- Tyrosine |
<0,1 |
mg |
|
- Leucine |
<0,1 |
mg |
|
- Isoleucine |
<0,1 |
mg |
|
-Valine |
<0,1 |
mg |
|
-Alanine |
<0,1 |
mg |
|
-Methionine |
<0,1 |
mg |
|
-Glutamic Acid |
<0,1 |
mg |
|
-Aspartic Acid |
<0,1 |
mg |
|
-Arginine |
<0,1 |
mg |
|
-Glycine |
<0,1 |
mg |
|
-Serine |
<0,1 |
mg |
|
-Threonine |
<0,1 |
mg |
|
- Lysine |
<0,1 |
mg |
|
- Histidine |
<0,1 |
mg |
|
-Proline |
<0,1 |
mg |
869123456131
141 Items
Data sheet
- Energy
- 343 kcal
- Fat
- 2,8 g
- Carbohydrate
- 74,6 g
- Dietary Fiber
- 9,8 g
- Product
- Yogurt
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